Roscoe's

26th Annual Chili Challenge

Chili cooking begins Saturday morning at 8AM,   November 5th, 2011. 

Samples will be taken for judging at NOON.

All chili to be distributed after 12:00 pm with FREE BEER!

All chili MUST be cooked on site.

Chili Cooking Will Be Judged On:

• BEST TASTING In Both Hot and Mild class.

$20 Registration & FREE Apron

ADULTS ONLY - No Exceptions

Click schedule below for larger PDF copy